Turkey Salad Sandwiches
Use leftover turkey to make an easy, delicious sandwich. This Turkey Salad recipe is versatile, as it can be used as filling for a mouth-watering leftover turkey sandwich served warm or open faced, or chilled for a wrap. Serves 4 to 6.
Loaded Veggie Nachos
As much fun to make as it is to eat! Great as a snack or use a bigger pan for a meal. The key here is to customize the toppings to your personal taste. Have people create a section of the pan with what they like, then everyone is happy. Pair this with your favorite adult beverage and you have a real party. Serves 2 to 6.
Easy to Make Ham and Cheese Sliders
These Ham and Cheese Sliders are simple and always a crowd pleaser. Great for game day or to bring to the next get together. Notice a tip for making this even easier to make.
Goat Cheese and Sun-Dried Tomato Appetizer
This is the recipe I suggest for people who tell me they have no cooking skills whatsoever. Only two ingredients in this stunning appetizer make it simple and quick for unexpected company or just a treat for weeknights with the family. As a side note, you can take this recipe and mix it with some pasta noodles of your choice for a quick meal. Serves 4 to 6.
Lemon Orzo Salad with Feta and Vegetables
My wife’s favorite summer salad. It may sound a little crazy, lemon with sun-dried tomatoes and basil, asparagus and feta, but they all work. This is a versatile salad that can accompany fish, chicken, or beef. And for those new to orzo, it is a pasta that looks like a grain. If you don’t like asparagus, use whatever vegetable you do like. Serves 4 to 8.
You don’t have to wait until your next visit to a Greek restaurant to get a Greek Salad. It’s colorful, with lots of different textures and flavors. This salad can be arranged for presentation in a large bowl, or deconstructed as a make-it-your-own salad bar. Serves 8 or more.
Kids Easy Tortilla Pizza
This is a quick after-school snack that children can make themselves. Just be sure an adult is around to place and remove from the oven if the kids are younger. Serves 2 to 4.
Quick Roasted Vegetable Soup
Transforming simple vegetables and into a savory and satisfying soup is an easy magic trick. It is a great way to use up leftovers. Serves 4 to 6.